Fabula's rotating Roaster's Special is currently a natural-process Bourbon and Catuai lot from the APROCOMSA producers in the Marcala region of La Paz, Honduras.
Apricot, creamy milk, juicy
- Origin
- Marcala, La Paz, Honduras
- Process
- Natural
- Roast
- Medium
- Roaster
- Fabula Coffee
Roast level
LightMediumDark
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Details checked 2026-10-17. Confirm current stock and price at the roaster.
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From farm to cup
Where it grew, how it was made, how it’s roasted.
Straight from the roaster’s listing — no guesswork added.
Step 01 · OriginGrown
Marcala, La Paz, Honduras
Step 02 · ProcessProcessed
Natural
Step 03 · RoastRoasted
Medium
About this coffee
What the roaster tells us.
Fabula’s rotating Roaster’s Special is currently a natural-process Bourbon and Catuai lot from the APROCOMSA producers in the Marcala region of La Paz, Honduras. The roaster lists apricot and creamy milk in a juicy, sweet cup with a smooth finish. It’s the most interesting coffee in the Fabula lineup, so pick it if you like fruit-forward naturals.
Product details checked 2026-10-17. Roaster descriptions can change between lots. Tasting notes describe sensory impressions, not a guarantee of how your brew will taste.
Where it’s from
Marcala, La Paz, Honduras
RoasterFabula Coffee
OriginMarcala, La Paz, Honduras
ProcessNatural
RoastMedium
The people behind this coffee
Meet Fabula Coffee
Fabula Coffee started after its founders tasted fresh coffee on a mountainside in Peru and couldn't find anything like it back home. Every coffee is USDA organic and non-GMO, from high-altitude, shade-grown smallholder farms in places like Peru, Mexico, Colombia and Honduras. Fabula roasts to order and lab-tests its beans for mold, mycotoxins and pesticides, so it's a good fit if clean sourcing is your priority.
All Fabula Coffee coffees
Espresso starting point
Dial it in
A 1:2 dose-to-yield ratio is a common place to start. Adjust grind and taste — the roaster’s own guidance always wins.
In18g
Out36g
Time25–30s
Same roaster
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