Coffee school · No pop quiz
Taste more. Understand more.
A practical starting point for better coffee at home. Short, plain-language lessons — no tasting expertise required.
The lessons
Start anywhere. Each one takes about three minutes.
Coffee school
What coffee tasting notes actually tell you
What a roaster means by “peach” or “chocolate” — and how to use tasting notes to find coffees you’ll actually enjoy.
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Coffee school
How origin, processing, and roasting affect coffee
Where coffee grows, how it’s processed and how it’s roasted all leave something in the cup. Here’s what each one tells you.
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Coffee school
A simple way to start brewing better coffee at home
Get comfortable with the brewer you have, make a cup you can repeat, then change one thing at a time.
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Put your curiosity to work.
Explore the coffees