Roaster profile · 1 coffee featured

Partners Coffee

Partners Coffee opened its flagship cafe in Williamsburg, Brooklyn in 2012 and roasts in New York, with cafes in Manhattan and Long Island City too. It sources community-grown coffees through long-term relationships with producers, prints a roast date on every bag, and sends coffees to independent labs to test for mold, mycotoxins and heavy metals before roasting.

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Coffees featured: 1
Roast levels: Medium
Origins: Honduras

Their flavor styleChocolate Caramel & Toffee Fruity Dried Fruit Creamy & Smooth

Our picks

Our pick from Partners Coffee

Partners Coffee

Brooklyn Blend

Creamy cocoa · toffee · dried fruit

Colombia, Guatemala, Honduras · Medium

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The Classic

Caramel · black cherry · milk chocolate

Colombia, Ethiopia · Medium Dark

Monarch

Dark chocolate · winey berries · caramelized sweetness

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Costa Rica – Las Lajas Natural

Berry · cocoa · toffee

Sabanilla de Alajuela, Costa Rica · Medium

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Nicaragua Segovia Dark

Chocolate · apricot · fig · spice

Segovia, Nicaragua · Dark

Read more about Nicaragua Segovia Dark

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