Kenya AA – Kirinyaga packaging
Coffee Bros.

Kenya AA – Kirinyaga

Sugary plum, chocolate, lemon
Origin
Kenya
Process
Washed
Roast
Conflicting source labels
Roaster
Coffee Bros.
Roast level
LightMediumDark
Shop this coffee at Coffee Bros.
Details checked 2026-10-08. Confirm current stock and price at the roaster.

You buy directly from the roaster, not from us. Some links may earn us a commission at no extra cost to you. Read our disclosure.

From farm to cup

Where it grew, how it was made, how it’s roasted.

Straight from the roaster’s listing — no guesswork added.

Step 01 · OriginGrown

Kenya

Step 02 · ProcessProcessed

Washed

Step 03 · RoastRoasted

Conflicting source labels

About this coffee

What the roaster tells us.

Coffee Bros. describes its Kenya AA with sugary plum, chocolate and lemon notes. It’s a washed coffee, and the roaster’s longer account adds a heavier mouthfeel to that fruit-and-chocolate direction. If sweet plum with a citrus accent sounds like your kind of coffee, this is the bag to look at.

Product details checked 2026-10-08. Roaster descriptions can change between lots. Tasting notes describe sensory impressions, not a guarantee of how your brew will taste.

Where it’s from
Kenya
RoasterCoffee Bros.
OriginKenya
ProcessWashed
RoastConflicting source labels
The people behind this coffee

Meet Coffee Bros.

Coffee Bros. gives you several ways into its coffee selection, whether you know your preferred roast or just want a bag that sounds good for tomorrow morning. The range includes whole bean blends alongside single-origin offerings, with light, medium, and dark roast choices clearly named. Its mission page puts quality, consistency, and freshness among the company's priorities. For a home coffee drinker, the practical appeal is having familiar options and more specific lots in the same shop. You can start with a straightforward roast preference, then look more closely at the origin and processing details when you feel like trying something different.

All Coffee Bros. coffees
Espresso starting point

Dial it in

A 1:2 dose-to-yield ratio is a common place to start. Adjust grind and taste — the roaster’s own guidance always wins.

In18g
Out36g
Time25–30s
Same roaster

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Kenya AA | Kirinyaga | Washed packaging
Kenya AA – KirinyagaSugary plum, chocolate, lemon
Shop at Coffee Bros.