Medium Roast Coffee packaging
Coffee Bros.

Medium Roast Coffee

Brown sugar, red fruit, hazelnut
Origin
Ethiopia, Brazil
Process
Natural
Roast
Medium
Roaster
Coffee Bros.
Roast level
LightMediumDark
Shop this coffee at Coffee Bros.
Details checked 2026-10-08. Confirm current stock and price at the roaster.

You buy directly from the roaster, not from us. Some links may earn us a commission at no extra cost to you. Read our disclosure.

From farm to cup

Where it grew, how it was made, how it’s roasted.

Straight from the roaster’s listing — no guesswork added.

Step 01 · OriginGrown

Ethiopia, Brazil

Step 02 · ProcessProcessed

Natural

Step 03 · RoastRoasted

Medium

About this coffee

What the roaster tells us.

Coffee Bros. Medium Roast combines Brazilian and Ethiopian coffees with brown sugar, red fruit, and hazelnut in the roaster’s description. Strawberry is the specific red-fruit comparison used in its longer account, alongside a rounded, balanced body. The blend uses naturally processed components and is offered as whole beans. Coffee Bros. recommends it for drip brewing, making it a straightforward place to start if that’s your everyday method. Its combination of nutty and fruity notes offers a concrete reason to choose it beyond simply preferring a medium roast.

Product details checked 2026-10-08. Roaster descriptions can change between lots. Tasting notes describe sensory impressions, not a guarantee of how your brew will taste.

Where it’s from
Ethiopia, Brazil
RoasterCoffee Bros.
OriginEthiopia, Brazil
ProcessNatural
RoastMedium
The people behind this coffee

Meet Coffee Bros.

Coffee Bros. gives you several ways into its coffee selection, whether you know your preferred roast or just want a bag that sounds good for tomorrow morning. The range includes whole bean blends alongside single-origin offerings, with light, medium, and dark roast choices clearly named. Its mission page puts quality, consistency, and freshness among the company's priorities. For a home coffee drinker, the practical appeal is having familiar options and more specific lots in the same shop. You can start with a straightforward roast preference, then look more closely at the origin and processing details when you feel like trying something different.

All Coffee Bros. coffees
Espresso starting point

Dial it in

A 1:2 dose-to-yield ratio is a common place to start. Adjust grind and taste — the roaster’s own guidance always wins.

In18g
Out36g
Time25–30s
Same roaster

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