Indigo packaging

Colectivo Coffee Indigo

Colectivo built Indigo to show off the blueberry notes natural-processed Ethiopian coffees are known for.

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Blueberry, citrus, milk chocolate
Origin
Ethiopia
Process
Natural
Roast
Light
Roaster
Colectivo Coffee
Roast level
About this coffee

What the roaster tells us.

Colectivo built Indigo to show off the blueberry notes natural-processed Ethiopian coffees are known for. It’s a light-roasted Ethiopian blend, so it stays available year-round. Colectivo lists citrus, milk chocolate and blueberry, along with dark chocolate, cranberry and baking spices.

Product details checked 2026-10-30. Roaster descriptions can change between lots. Tasting notes describe sensory impressions, not a guarantee of how your brew will taste.

Where it’s from
Ethiopia
RoasterColectivo Coffee
OriginEthiopia
ProcessNatural
RoastLight
From farm to cup

Where it grew, how it was made, how it’s roasted.

Straight from the roaster’s listing — no guesswork added.

Step 01 · OriginGrown

Ethiopia

Step 02 · ProcessProcessed

Natural

Step 03 · RoastRoasted

Light

Before you buy

Is it right for you?

You’ll like it if…

  • You enjoy bright, fruity coffees.
  • You like chocolatey, comforting cups.
  • You brew pour-over or drip and like a lighter body.

Maybe skip it if…

  • You want a dark, roasty, classic cup.

The details

Bag size
12 oz bag
Price
$16.95
Price per ounce
$1.41 per oz

From the roaster’s listing, checked October 30, 2026. Prices change.

About coffee from Ethiopia

Ethiopia is where arabica coffee comes from, and it still grows thousands of local heirloom varieties. Most of it is grown by smallholder farmers in regions like Yirgacheffe, Sidama and Guji. Washed Ethiopians are known for floral, citrus and tea-like flavors, and naturals for ripe berry.

What the process means

In a natural (dry) process, the whole coffee cherry dries in the sun with the fruit still on the bean. That usually gives a heavier body and riper, fruitier flavors like berry and tropical fruit.

How to brew it

Starting recipes for this roast level. Adjust grind and ratio to taste; the roaster’s own guidance always wins.

MethodCoffeeWaterGrindWater tempTime
Pour-over15 g250 gMedium-fine96°C / 205°F2:30–3:30
French press Our pick30 g500 gCoarse96°C / 205°F4 minutes
Cold brew100 g800 gCoarseCold water12–18 hours in the fridge
The people behind this coffee

Meet Colectivo Coffee

Colectivo Coffee started in 1993 as Alterra Coffee Roasters, founded in a Milwaukee warehouse basement by brothers Lincoln and Ward Fowler and their friend Paul Miller. The company took the Colectivo name in 2013 and still roasts on vintage Probat machines at its Riverwest roastery on Humboldt Boulevard. It runs about 20 cafés in Milwaukee, Madison and the Chicago area, and has bought coffee directly from some farms since the mid-1990s.

All Colectivo Coffee coffees
Espresso starting point

Dial it in

A 1:2 dose-to-yield ratio is a common place to start. Adjust grind and taste — the roaster’s own guidance always wins.

In18g
Out36g
Time25–30s
Compare

Similar coffees from other roasters

CoffeeRoastOriginTasting notes
Colectivo Coffee Indigo This coffeeLightEthiopiaBlueberry, citrus, milk chocolate
Red Rooster Coffee Ethiopia Worka Sakaro AnaerobicLightGedeb, EthiopiaBlueberry, fig, cocoa
Larry's Coffee Ethiopia Light RoastLightEthiopia, YirgacheffeLemon, cherry, baked apple, chocolate
Black Oak Coffee Roasters Ethiopia Banko NaturalLightEthiopiaStrawberry, blueberry, rose, milk chocolate
Questions

Colectivo Coffee Indigo FAQ

What does Colectivo Coffee Indigo taste like?

Colectivo Coffee lists tasting notes of blueberry, citrus and milk chocolate. It's a light roast.

Where does Colectivo Coffee Indigo come from?

It comes from Ethiopia.

How is Colectivo Coffee Indigo processed?

The roaster lists the process as natural. In a natural (dry) process, the whole coffee cherry dries in the sun with the fruit still on the bean.

Is Colectivo Coffee Indigo good for espresso?

It can be pulled as espresso, but it's roasted light for filter brewing, so expect bright, tart shots. It shines most as pour-over or drip.

What's the best way to brew Colectivo Coffee Indigo?

A good starting point is french press: 30 g of coffee to 500 g of water, coarse grind, water at 96°C / 205°F, steeped for 4 minutes. Adjust to taste.

Where can I buy Colectivo Coffee Indigo?

You can buy it from Colectivo Coffee. Prices and availability change, so check the current listing before you order.

Same roaster

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Indigo packaging
Colectivo Coffee

Indigo

Blueberry, citrus, milk chocolate
Ethiopia · Natural · Light
Read more about Indigo
Buy it here
Colectivo Indigo natural Ethiopian blueberry coffee blend
IndigoBlueberry, citrus, milk chocolate
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