Elkin Guzman grows this Pink Bourbon at Finca El Mirador in Palestina, Huila, then ferments it with a fruit-conditioned mother culture before washing, so the fruit never touches the coffee itself.
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Pink moscato, blueberry compote, lavender lemonade
- Origin
- Palestina, Huila, Colombia
- Process
- Co-ferment
- Roast
- Not specified
- Roaster
- Dessert Oasis Coffee Roasters
Roast level
About this coffee
What the roaster tells us.
Elkin Guzman grows this Pink Bourbon at Finca El Mirador in Palestina, Huila, then ferments it with a fruit-conditioned mother culture before washing, so the fruit never touches the coffee itself. Dessert Oasis lists pink moscato, blueberry compote and lavender lemonade. It’s the most experimental coffee on the roaster’s menu, in 12 oz bags.
Product details checked 2026-10-29. Roaster descriptions can change between lots. Tasting notes describe sensory impressions, not a guarantee of how your brew will taste.
Where it’s from
Palestina, Huila, Colombia
RoasterDessert Oasis Coffee Roasters
OriginPalestina, Huila, Colombia
ProcessCo-ferment
RoastNot specified
From farm to cup
Where it grew, how it was made, how it’s roasted.
Straight from the roaster’s listing — no guesswork added.
Step 01 · OriginGrown
Palestina, Huila, Colombia
Step 02 · ProcessProcessed
Co-ferment
Step 03 · RoastRoasted
Not specified
Before you buy
Is it right for you?
You’ll like it if…
- You enjoy bright, fruity coffees.
- You like delicate, floral or tea-like flavors.
- You want to try something unusual.
Maybe skip it if…
- You want coffee that tastes only of the bean, without fermentation-driven flavors.
The details
- Variety
- Pink Bourbon
- Producer or farm
- Elkin Guzman, Finca El Mirador
- Bag size
- 12 oz bag
- Price
- $36.95
- Price per ounce
- $3.08 per oz
From the roaster’s listing, checked October 29, 2026. Prices change.
About coffee from Colombia
Colombia is one of the world's largest arabica producers, and many regions get two harvests a year. High-altitude areas like Huila and Nariño are known for sweet, balanced coffees with caramel and fruit, and Colombian producers are behind many of today's experimental fermentations.
What the process means
This is a co-fermented or inoculated coffee. The producer adds fruit, yeast or other ingredients during fermentation, which creates bold, candy-like flavors that the bean wouldn't have on its own.
How to brew it
Starting recipes for this roast level. Adjust grind and ratio to taste; the roaster’s own guidance always wins.
| Method | Coffee | Water | Grind | Water temp | Time |
|---|---|---|---|---|---|
| Pour-over Our pick | 15 g | 250 g | Medium-fine | 93°C / 200°F | 2:30–3:30 |
| French press | 30 g | 500 g | Coarse | 93°C / 200°F | 4 minutes |
| Cold brew | 100 g | 800 g | Coarse | Cold water | 12–18 hours in the fridge |
The people behind this coffee
Meet Dessert Oasis Coffee Roasters
Dessert Oasis Coffee Roasters (DOCR) opened in Rochester, Michigan, around 2009, started by Nathan Hamood as a teenager on a $600 roaster his father funded. Hamood is still owner, president and director of coffee, and the company now runs four cafes in Rochester, Royal Oak, Ferndale and Detroit, with a 9,000-square-foot roastery, bakery and training center in Ferndale. It roasts about 68,000 pounds a year, holds weekly production cuppings and profiles its roasts with Probat software. Roast magazine named DOCR its 2027 Micro Roaster of the Year in October 2026. For home brewers, the menu runs from a dedicated espresso offering to experimental Colombian ferments, so one roaster covers both everyday shots and adventurous pour-over.
All Dessert Oasis Coffee Roasters coffees
Espresso starting point
Dial it in
A 1:2 dose-to-yield ratio is a common place to start. Adjust grind and taste — the roaster’s own guidance always wins.
In18g
Out36g
Time25–30s
Compare
Similar coffees from other roasters
| Coffee | Roast | Origin | Tasting notes |
|---|---|---|---|
| Dessert Oasis Coffee Roasters Colombia Elkin Guzman Pink Champagne This coffee | — | Palestina, Huila, Colombia | Pink moscato, blueberry compote, lavender lemonade |
| Volcanica Coffee Colombia La Constancia | Light | Colombia, Quindío | Lemongrass, black tea, stone fruit, honeydew |
| JBC Coffee Roasters Wilton Benitez Tabi Natural | Light | Piendamó, Cauca, Colombia | Juicy Fruit gum, papaya, strawberry, perfumy florals |
| Onyx Coffee Lab Geometry | Light | Colombia, Ethiopia | Berries, stone fruit, Earl Grey, honeysuckle |
Questions
Dessert Oasis Coffee Roasters Colombia Elkin Guzman Pink Champagne FAQ
What does Dessert Oasis Coffee Roasters Colombia Elkin Guzman Pink Champagne taste like?
Dessert Oasis Coffee Roasters lists tasting notes of pink moscato, blueberry compote and lavender lemonade.
Where does Dessert Oasis Coffee Roasters Colombia Elkin Guzman Pink Champagne come from?
It comes from Palestina, Huila, Colombia. The producer is Elkin Guzman, Finca El Mirador.
How is Dessert Oasis Coffee Roasters Colombia Elkin Guzman Pink Champagne processed?
The roaster lists the process as co-ferment. This is a co-fermented or inoculated coffee.
What's the best way to brew Dessert Oasis Coffee Roasters Colombia Elkin Guzman Pink Champagne?
A good starting point is pour-over: 15 g of coffee to 250 g of water, medium-fine grind, water at 93°C / 200°F, about 2:30–3:30. Adjust to taste.
Where can I buy Dessert Oasis Coffee Roasters Colombia Elkin Guzman Pink Champagne?
You can buy it from Dessert Oasis Coffee Roasters. Prices and availability change, so check the current listing before you order.
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